Welcome to Summer
FRIDAY JUNE 21
Welcome back, everyone, and welcome new members to a full event season!
Arrival for cocktails at 5 p.m. BYOB & Supplies
Buffet dinner service will begin promptly at 6:30 p.m.
Buffet dinner service will begin promptly at 6:30 p.m.
Gentlemen, Coat & Tie, please
Welcome To Summer is a member-only event
MENU
SUMMER SALAD (LOCAL GREENS AND VEGGIES)
TUSCAN SALMON WITH SUNDRIED TOMATO AND SPINACH
GARLIC ROSEMARY ROASTED TENDERLOIN WITH MUSHROOM PORT GLAZE, GRILLED ASPERAGUS, ROASTED FINGERLING POTATOES, SUMMER SHORTCAKE WITH FRESH BERRIES, CREAM
$65 +tax per person
DEADLINE TO SIGN UP or CANCEL WED. JUNE 14 @ 3:00 PM
PLEASE COMPLETE EACH SECTION EVEN IF IT’S WITH ZEROS
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Important: If you need to change or cancel your registration, please REREGISTER FROM SCRATCH with updated information and a comment. Do not ADD ON to the original registration. REREGISTER COMPLETELY, even if it’s with zeros. This will help us manage the event more efficiently.